Ham,+egg,+and+cheese+sandwich

Recipe for: Ham, egg, and cheese sandwich
Calories per serving:

Total Cost: $2.75 Number of servings: 1 Ingredients: one egg, one slice of sharp cheddar cheese, pepper (to taste), Salt (to taste), two slices of whole wheat bread, butter, two-four slices of honey, smoked, or any other ham.

Directions:
 • Crack one egg at medium temp. with oiled pan. • Crack the yolk  and add salt/pepper to taste • Place 2 pieces of bread in a toast on medium/ high heat. • Wait until the  egg is sturdy enough to flip until you flip it, then add the slice of cheese. • Place up to 4 slices of ham beside the egg and lower the heat to MED/LOW and let sit. • Once cheese is partially melted  turn off heat and place  egg on top of h  am and let sit • Put butter on the toast and put the eggs and ham on the toast, cut in half (for effect) and enjoy.