2 tablespoons of canola oil 2 cups small broccoli pieces 2 cups fresh mushrooms, sliced 1/4 cup chopped onions Parmesan cheese optional
Directions:
1.cook noodles following package directions 2. heat oil in large skillet 3. at onions optional 4. cook mushrooms 5. cook broccoli until tender crisp 4 minutes 6.season lightly with garlic powder,salt,pepper 7.stir in cooked noodles and oil 8.stir gently until heated through 9. sprinkle with Parmesan cheese and serve
Recipe for: Quick and colorful pasta
Calories per serving: 160
Total Cost: $ 14.35
Number of servings: 6
Ingredients:
2 tablespoons of canola oil2 cups small broccoli pieces
2 cups fresh mushrooms, sliced
1/4 cup chopped onions
Parmesan cheese optional
Directions:
1.cook noodles following package directions
2. heat oil in large skillet
3. at onions optional
4. cook mushrooms
5. cook broccoli until tender crisp 4 minutes
6.season lightly with garlic powder,salt,pepper
7.stir in cooked noodles and oil
8.stir gently until heated through
9. sprinkle with Parmesan cheese and serve