1- Bag of Spinach 1-2 Bacon pieces 1-2- Boiled eggs 1- Median size tomato
Directions: 1- Cook the bacon in a pan and cook and egg in a pot that is filled half way full of water, cook the egg for bout 30 minutes and cook the bacon tell it is crisp ( or tell you think it is don't) 2- Wash you spinach and tomato 3- Put spinach in a salad bowl 4- Cut the tomato into little pieces (cut the tomato in half, then in half again, then cut it in forths) 5- Peal the boiled egg, after pealing run it under water just to make sure there is no shells still on it 6- Cut the boiled egg the same way you cut the tomato (into bite size pieces) 7- Cut the bacon into bite size pieces 8- Put the boiled egg on top of the spinach in the salad bowl 9- Put the Tomato pieces on top of the spinach and eggs 10- Finally put the bacon crumbs on top of all the salad 11- Know you can chose whatever dressing you want on your salad.
Recipe for: Spinach Salad
Calories per serving: 125
Total Cost: $4.43
Number of servings:
2-3 people
Ingredients:
1- Bag of Spinach1-2 Bacon pieces
1-2- Boiled eggs
1- Median size tomato
Directions:
1- Cook the bacon in a pan and cook and egg in a pot that is filled half way full of water, cook the egg for bout 30 minutes and cook the bacon tell it is crisp ( or tell you think it is don't)
2- Wash you spinach and tomato
3- Put spinach in a salad bowl
4- Cut the tomato into little pieces (cut the tomato in half, then in half again, then cut it in forths)
5- Peal the boiled egg, after pealing run it under water just to make sure there is no shells still on it
6- Cut the boiled egg the same way you cut the tomato (into bite size pieces)
7- Cut the bacon into bite size pieces
8- Put the boiled egg on top of the spinach in the salad bowl
9- Put the Tomato pieces on top of the spinach and eggs
10- Finally put the bacon crumbs on top of all the salad
11- Know you can chose whatever dressing you want on your salad.